recipe

Merritt Bates-Thomas is back for another edition of What's Cookin'? and she has a delectable dessert perfect for the upcoming holiday season.

I made the BEST fajitas I've ever had...in my Crock Pot!

So, of the thousands of articles that I've written over the years, I usually tend to focus on stuff that interests me.  I talk a lot about music, wrestling, my radio show, video games, movies, pop culture, and stuff like that.  Cooking is NOT one of my interests.  I'm not good at it, and I don't par…

Oh my goodness... I made up this recipe and put it together for my family Easter dinner. Holy cats, it's good! My family devoured an 8 1/2 by 11 sheet!

When we had our annual Thanksgiving pot luck lunch at the station recently, I decided to whip up my Mom's Broccoli Rice Casserole, but added my own little twist by topping it off with a mix of bread crumbs and Parmesan Cheese. Here's how you can throw this quick and easy side dish together…

With the dip in temperatures, it's the perfect time to make a pot of chili and Kat has a super simple, yet delicious recipe to share with you!

Now, I don't know about you but I don't really have the time or the money to treat myself to a store bought PSL from September through December. And truth be told, I don't like them very much... (GASP!!) But, there is another hot fall beverage that I love. I can make it at home. It&ap…

After seeing the delicious-looking video for Chicken Parmesan Garlic Bread on the popular Facebook page, Tasty, I decided to give it a try in my own kitchen.

As much as I like to cook, I've never been the type that can open up the refrigerator or cabinet and throw together a meal like I'm on an episode of Chopped. I must follow a recipe. With that said, I decided to step out of the comfort of step-by-step instructions recently wh…

I saw fresh blackberries at the market the other day and I couldn't resist. I LOVE cobbler. LOVE IT. But, with all the butter, flour and sugar I decided to find a recipe that wouldn't pack on the pounds. I found one I liked but it called for six tablespoons of butter. So, I decided to subs…

I made these for dinner last night and I had to share the deliciousness with you!

I became a fan of Kentucky Fried Chicken's new Nashville-Style Hot Chicken the moment I took my first bite, so when I saw a new video from Tasty on Facebook detailing how to make it at home with chicken wings, I couldn't get to the grocery store fast enough.