What's Cookin'

This week on WBKR's What's Cookin'? segment, Kelly Bland is serving up a farm to table salad recipe. Here's how to make Garden Patch Salad. It's literally two steps.

Brooklyn Maple from Kentucky Legend joined us this morning for What's Cookin and she brought the most delicious summer bar-b-q recipe.

n our weekly What's Cookin'? segment, Merritt Bates-Thomas, Diabetes Population Health Specialist with the Green River District Health Department, is sharing a tasty take on green beans. The best part, it's super easy!

If you like omelettes, you'll love this Kentucky Legend recipe. It's an omelette you bake in a muffin tin.

It's summer grilling season and What's Cookin'? guest Patty Millay is celebrating by serving up a tasty recipe for a Summer Vegetable Marinade. Here's how to make it!

The UK Cooperative Extension Service just launched a brand new Recipe Club. It's absolutely free and will give you new recipes you can try at home. Sign up here!

Kentucky Legend is serving up a taste of Chicago with their new pizza recipe. Here's how to make Deep Dish Ham, Spinach & Mushroom Pizza in a skillet!

Here's a 30-minute dessert that is absolutely delicious and comes complete with a Kentucky-inspired twist. Here's how to make Patty Millay's Vanilla Custard w/ Caramel Bourbon Sauce.

Kelly Bland, from the UK Cooperative Extension Office, is back for another edition of What's Cookin'? here on WBKR. This week she is bringing a sweet and sassy summer recipe.

Merritt Bates-Thomas is back for another edition of What's Cookin'? and she has a twist on a tasty chicken dish.

Looking for a dessert recipe that is tangy, fresh and delicious? Then try Patty's Key Lime Tartlets. Here's how to make them!

What's Cookin'? guest Brooklyn Maple, from Kentucky Legend, is serving up Turkey with a twist and it sounds AMAZING!