A photo online suggests you can prevent bacon from shrinking up to 50-percent by rinsing it under cold water before cooking it. Personally, I call B.S., but in the interest of science, I decided to try it before simply writing it off. Plus, it gave me a reason to eat bacon. Either way, I win.
Can you recall the first time you ever took a bite of delicious, scrumptious bacon? Probably not, but we think this kid might just remember this moment for the rest of his life.