Are you adverse to wheat, but also love pizza? If so, you should know that USA Today readers just named two Illinois places among the best joints in America when it comes to delicious gluten-free pizza.

According to what USA Today shared, their "experts" chose dozens of finalists that specialize in gluten-free pizza and then asked their millions of readers to vote. This is the result of weeks of audience voting about the best gluten-free pizza in America.

Coming in at #10 among the best gluten-free pizza places was Chicago's Pizza which shockingly is located in Chicago, Illinois. They have been offering gluten-free options for the past 13 years and have it down to a fine art of making sure there's no wheat contamination.

The 7th best gluten-free pizza in America also hails from Chicago and is made at Robert's Pizza & Dough Company. Taste and texture are apparently a strong point according to customer reviews.

Check out the USA Today top 10 pizzerias in America for gluten-free options if you travel and want to keep your wheat avoidance at maximum.

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