Macaroni and cheese is one of my absolute favorite things to put in my mouth. It’s good anytime of the day. It’s so versatile; you can add all types of goodies to it. And it’s great as a side or your entire meal. Today I’m gonna show you how to whip up some mac & cheese in the microwave.

I know what you might be thinking – because I’ve already heard it from my co-workers. You’re thinking, “Bobby, don’t they already make mac & cheese for the microwave?” Yes, yes they do, and I have eaten my fair share of them. But this version is cheaper, just about as quick, and you’re using natural ingredients. No more cheese powder, or processed liquid cheese. In fact, with our version you can use whatever and however much cheese you want.

Although we did this in a mug, I would actually recommend a microwave-safe bowl. I think that will make the whole process quicker and easier.

What other microwaveable recipes would you like to see me do? Let me know in the comments please!

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