cooking

What is Indiana's most popular recipe?  The answer may surprise you!

The face of Evansville native, and Memorial High School graduate, Chase Meneely showed up not once, but twice on my TV Sunday evening while watching Food Network. First during Guy's Grocery Games: Redemption, then later on during a new episode of Cutthroat Kitchen.

Last year, Bradley DeHart traveled to Memphis with our sister station to visit St. Jude Children's Research Hospital. To say he was immediately changed and driven is an understatement. A couple of weeks later, he logged nearly 40 miles on a treadmill in 12 hours and raising thousands of dollars in t…

The classic Lasagna dish gets a new and delicious twist by replacing standard lasagna noodles with cheese-filled ravioli.

We love to try new recipes at our house. Some of them don't turn out like we hope, others turn out OK, then you have those like this Mediterranean Baked Chicken with Lemon that are difficult to put together and taste just as good as advertised.

One of my husband's favorite foods is pancakes. Which is fine for him, with his speedy metabolism and all, but not so great for me. I know what you're thinking: just don't eat the pancakes. But if I'm going to be the one cooking them, you better believe I'm going to eat them. So I found a healthier …

Here's some news that's bound to cause a stir.

Macaroni & Cheese is one of my favorite foods! It doesn't matter if it's homemade or from a box, it's always good. But it's so bad for you! So when I'm craving Mac & Cheese, I try to stick to this healthier version. Is it as good as the real thing? Probably n…

Evansville Police Sergeant, and Public Information Officer, Jason Cullum is looking to provide shoes to underprivileged students preparing to go back to school, and he needs your help.

Is making your own, homemade chocolate chip cookie ice cream bowls as easy as the internet makes it out to be? Let's find out.

Skip the restaurant, save some money, and bring the flavor of Italy home by making your own Italian Beef Sandwiches in your Crockpot.

I am no culinary genius. If it weren't for the fact that my husband likes to cook, I'd likely eat frozen dinners most of the time!